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    STEEL FILTER

    A simple, durable steel strainer for Gongfu-style tea. Designed to rest over a gong dao bei or cup, it filters out fine leaf particles for a clear, clean pour. Easy to use, easy to clean—ideal for daily brewing. For special occasions, consider pairing with a porcelain filter.

    A simple steel strainer.

    Used in gongfucha, this style of strainer is widely preferred for its durability and ease of use. Set it atop a gong dao bei (or directly over your drinking cup) to reliably filter out tea leaf particulates. Produces a crystal-clear decantation every time. 

    For ceremonial purposes or special occasions, consider a porcelain piece.